So this little ditty was developed by my husband one Saturday evening and boy did he hit the jackpot! Very simple, no syrups just some bitters I had ordered from a great company in North Carolina called Remedy Cocktail. They specialize in small batch bitters in a whole array of interesting flavor profiles. One day soon I would like to carry their fine products on my website. Until then, go check them out and try out this lovely, pucker-up kind of drink. 

Lemon Zinga!

2 oz. Beefeater gin

5 oz. San Pellegrino Limonata

3-4 drops Lemon Thyme Remedy cocktail bitters

1/4-1/2oz fresh squeezed lemon juice

Chill a tall glass and add gin, lemon juice, and top off with soda and a few drops of bitters. Pucker up buttercup!